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	<title>Greg Pietersma &#187; Stuff I Make</title>
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	<link>http://www.pietersma.ca</link>
	<description>Running a small crafts business</description>
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		<title>Sticky Ginger Chicken</title>
		<link>http://www.pietersma.ca/archives/81</link>
		<comments>http://www.pietersma.ca/archives/81#comments</comments>
		<pubDate>Wed, 04 Mar 2009 05:17:14 +0000</pubDate>
		<dc:creator>Greg Pietersma</dc:creator>
				<category><![CDATA[Around the house]]></category>
		<category><![CDATA[Stuff I Make]]></category>
		<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://www.pietersma.ca/?p=81</guid>
		<description><![CDATA[&#160;
This is now one of my clans&#8217; favourite dinners:

Take 4 portions of chicken. I have used thighs      and breast meat. I generally buy a family pack of thighs and make them      all.
In a bowl mix : 2 tbsp lemon juice, 2 tsp    [...]]]></description>
			<content:encoded><![CDATA[<p>&nbsp;</p>
<p class="MsoNormal" style="mso-margin-top-alt:auto;mso-margin-bottom-alt:auto;<br />
line-height:normal"><span style="font-family:&quot;Arial&quot;,&quot;sans-serif&quot;;mso-fareast-font-family:<br />
&quot;Times New Roman&quot;;color:black;mso-fareast-language:EN-CA">This is now one of my clans&rsquo; favourite dinners:<o :p=""></o></span></p>
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<li class="MsoNormal" style="color:black;mso-margin-top-alt:auto;mso-margin-bottom-alt:<br />
    auto;line-height:normal;mso-list:l0 level1 lfo1;tab-stops:list 36.0pt"><span style="font-family:&quot;Arial&quot;,&quot;sans-serif&quot;;mso-fareast-font-family:&quot;Times New Roman&quot;;<br />
    mso-fareast-language:EN-CA">Take 4 portions of chicken. I have used thighs      and breast meat. I generally buy a family pack of thighs and make them      all.<o :p=""></o></span></li>
<li class="MsoNormal" style="color:black;mso-margin-top-alt:auto;mso-margin-bottom-alt:<br />
    auto;line-height:normal;mso-list:l0 level1 lfo1;tab-stops:list 36.0pt"><span style="font-family:&quot;Arial&quot;,&quot;sans-serif&quot;;mso-fareast-font-family:&quot;Times New Roman&quot;;<br />
    mso-fareast-language:EN-CA">In a bowl mix : 2 tbsp lemon juice, 2 tsp      sugar, 1 tsp grated fresh ginger, 2 tsp soya sauce. If cooking more adjust      accordingly. I usually add more ginger.<o :p=""></o></span></li>
<li class="MsoNormal" style="color:black;mso-margin-top-alt:auto;mso-margin-bottom-alt:<br />
    auto;line-height:normal;mso-list:l0 level1 lfo1;tab-stops:list 36.0pt"><span style="font-family:&quot;Arial&quot;,&quot;sans-serif&quot;;mso-fareast-font-family:&quot;Times New Roman&quot;;<br />
    mso-fareast-language:EN-CA">Marinade the chicken for 30 minutes. While marinating      does help, I have made this with success without letting it sit.<o :p=""></o></span></li>
<li class="MsoNormal" style="color:black;mso-margin-top-alt:auto;mso-margin-bottom-alt:<br />
    auto;line-height:normal;mso-list:l0 level1 lfo1;tab-stops:list 36.0pt"><span style="font-family:&quot;Arial&quot;,&quot;sans-serif&quot;;mso-fareast-font-family:&quot;Times New Roman&quot;;<br />
    mso-fareast-language:EN-CA">Pre heat oven to 375F<o :p=""></o></span></li>
<li class="MsoNormal" style="color:black;mso-margin-top-alt:auto;mso-margin-bottom-alt:<br />
    auto;line-height:normal;mso-list:l0 level1 lfo1;tab-stops:list 36.0pt"><span style="font-family:&quot;Arial&quot;,&quot;sans-serif&quot;;mso-fareast-font-family:&quot;Times New Roman&quot;;<br />
    mso-fareast-language:EN-CA">Turn and baste with remaining marinade when      you think of it. (3-4 times)&nbsp;<o :p=""></o></span></li>
<li class="MsoNormal" style="color:black;mso-margin-top-alt:auto;mso-margin-bottom-alt:<br />
    auto;line-height:normal;mso-list:l0 level1 lfo1;tab-stops:list 36.0pt"><span style="font-family:&quot;Arial&quot;,&quot;sans-serif&quot;;mso-fareast-font-family:&quot;Times New Roman&quot;;<br />
    mso-fareast-language:EN-CA">If the chicken in not browning up when it is cooked      crank the heat to 425F and move the chicken up to the grill and carefully      brown &#8211; watch it as it will burn!<o :p=""></o></span></li>
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<p class="MsoNormal" style="mso-margin-top-alt:auto;mso-margin-bottom-alt:auto;<br />
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&quot;Times New Roman&quot;;color:black;mso-fareast-language:EN-CA">Serve with rice and some veggies.&nbsp;<o :p=""></o></span></p>
<p>&nbsp;</p>
<p>&nbsp;</p>
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		<title>Introducing our Pierced Night Lights</title>
		<link>http://www.pietersma.ca/archives/51</link>
		<comments>http://www.pietersma.ca/archives/51#comments</comments>
		<pubDate>Wed, 25 Feb 2009 03:35:57 +0000</pubDate>
		<dc:creator>Greg Pietersma</dc:creator>
				<category><![CDATA[Stuff I Make]]></category>
		<category><![CDATA[Tinware]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[fabrication]]></category>
		<category><![CDATA[night lights]]></category>
		<category><![CDATA[pierced]]></category>
		<category><![CDATA[punched]]></category>

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<table style="border: thin solid #C0C0C0;">
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<td style="border:.5px solid #C0C0C0">
            <img class="colorbox-51"  align="middle" alt="" src="http://i251.photobucket.com/albums/gg304/gpietersma/star-and-burst-night-light-.jpg" /></td>
</tr>
<tr>
<td class="style7">
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<tr>
<td class="style9" colspan="2">
                        Pierced Night Light</td>
</tr>
<tr>
<td class="style3">
                        Price till April 1st, 2009</td>
<td class="style2">
                        $11.95</td>
</tr>
<tr>
<td class="style3">
                        Regular Price</td>
<td class="style2">
                        $14.95</td>
</tr>
<tr>
<td class="style3">
                        Dimensions</td>
<td class="style2">
                        3 1/4&quot; x 3 5/8&quot; x 5&quot;</td>
</tr>
<tr>
<td class="style3">
                        Weight</td>
<td class="style2">
                        65 grams</td>
</tr>
<tr>
<td class="style3">
                        Shipping Weight</td>
<td class="style2">
                        120 grams</td>
</tr>
<tr>
<td class="style10" bgcolor="Transparent" colspan="2">
                        Links
                </td>
</tr>
<tr>
<td class="style2" colspan="2">
                        <a href="http://www.pietersmatinworks.com/Night-Light-p/00675.htm">Burst Pattern</a><br />
                        <a href="http://www.pietersmatinworks.com/Night-Light-p/00674.htm">Star Pattern</a></td>
</tr>
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</tr>
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<td class="style8">
            Here is a unique replacement to the plastic night lights. These patterns are inspired by New England designs and feature a high level of detail. See the &quot;Burst&quot; design <a href="http://www.pietersmatinworks.com/Night-Light-p/00675.htm">here</a> and the &quot;Star&quot; design <a href="http://www.pietersmatinworks.com/Night-Light-p/00674.htm">here</a>. The edges are folded to increase the strength. Like most of our products we do not recommend you use this in a high moisture area.</p>
<p>            In our house we have several. The most popular one is in the twins room. A<br />
            morning ritual is for the one who gets changed first crawls under the crib the<br />
            turn it off. We teach conservation at a young age!</p>
<p>            Made from tinplated steel.</td>
</tr>
</table>
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		</item>
		<item>
		<title>Scoop Candle Holder</title>
		<link>http://www.pietersma.ca/archives/35</link>
		<comments>http://www.pietersma.ca/archives/35#comments</comments>
		<pubDate>Mon, 23 Jun 2008 03:41:55 +0000</pubDate>
		<dc:creator>Greg Pietersma</dc:creator>
				<category><![CDATA[Stuff I Make]]></category>

		<guid isPermaLink="false">http://www.pietersma.ca/archives/35</guid>
		<description><![CDATA[
Based on old farm feed scoop this piece is a practical candleholder.
The shape of the back makes this very reflective. The shape also protects the flame from a draft.
This is a fun simple piece to make. The challenge is in cutting the top edge. It needs to be nice and smooth. It takes some practice. [...]]]></description>
			<content:encoded><![CDATA[<p><img class="aligncenter colorbox-35" alt="Scoop Candle Holder" src="http://i251.photobucket.com/albums/gg304/gpietersma/Pietersma_Tinworks_00174.jpg" /></p>
<p>Based on old farm feed scoop this piece is a practical candleholder.</p>
<p>The shape of the back makes this very reflective. The shape also protects the flame from a draft.</p>
<p>This is a fun simple piece to make. The challenge is in cutting the top edge. It needs to be nice and smooth. It takes some practice. </p>
<p><a href="http://s251.photobucket.com/albums/gg304/gpietersma/?action=view&amp;current=Scoop-Candleholder-Model.jpg" target="_blank"><img class="colorbox-35"  alt="Scoop Candle Holder Pattern" src="http://i251.photobucket.com/albums/gg304/gpietersma/Scoop-Candleholder-Model.jpg" border="0" /></a>    <br />Pattern for Candle Holder</p>
<p>If you like of these they are $31.92. <a href="http://www.pietersmatinworks.com/product-p/00174.htm" target="_blank">Click here for more details.</a></p>
<p>&#160;</p>
<div class="wlWriterSmartContent" id="scid:0767317B-992E-4b12-91E0-4F059A8CECA8:2e7733c4-9207-4dcd-8b91-acff4736c904" style="padding-right: 0px; display: inline; padding-left: 0px; padding-bottom: 0px; margin: 0px; padding-top: 0px">Technorati Tags: <a href="http://technorati.com/tags/tinware" rel="tag">tinware</a>,<a href="http://technorati.com/tags/pietersma" rel="tag">pietersma</a>,<a href="http://technorati.com/tags/candleholder" rel="tag">candleholder</a>,<a href="http://technorati.com/tags/candle%20holder" rel="tag">candle holder</a>,<a href="http://technorati.com/tags/scoop" rel="tag">scoop</a></div>
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